Aminas Mozambican Marinade & Sauce 500ml Pour-On

Cooking Tips :

Simply pour Amina's Mozambican Marinade over the meat and massage lightly until all the meat is completely coated with the marinade and allow to rest for 3-6 hours or overnight .

For best results :

Make a few cuts on the meat before coating with the marinade so that the flavor is evenly distributed throughout ensuring every bite is delicious.