Aminas Peri peri braai marinade & Peri peri braai pour on
Ideal to use as marinade in meat dishes |
All ingredients are blended together at a constant rate for a specific period of time to ensure the blended product is of a uniform consistency |
Red coloured paste or liquid |
Water, salt, vinegar, lemon concentrate ( contains sulphur dioxide), chilli powder (2.5 %), ginger paste (fresh ginger, water), garlic paste (rehydrated garlic granules, water), paprika, flavour enhancer (disodium inosinate and disodium guanylate), crush chilli (1.6 %), maize, dextrose, onion powder, vegetable oil (sunflower seed, contains antioxidants TBHQ), wheat (gluten), spices 0.4 %(black pepper, cumin, fennel),colour (paprika extract, turmeric extract), herbs (0.1 %) (parsley, oregano), hydrolysed vegetable protein (soya), mustard, acidity regulator (E330), preservative (sodium benzoate, sodium metabisulphite) |
A excellent blend of spicy, hot, savoury blend with heat |
Shelf life of 12 months under proper storage conditions |